Honey & Soy Marinade for Duck

A quick and simple honey and soy marinade for duck, this recipe is especially good for the BBQ.

10 mins


  • 4 tbsp vegetable oil
  • 5 tbsp honey
  • 5 tbsp soy sauce
  • 1/4 tbsp ground black pepper


  1. In a bowl mix together all of the ingredients
  2. Paint a thin layer of the mixture on to your whole duck, duck legs or duck breasts before cooking
  3. Cook the meat on to the BBQ following our how to guide, paint more marinade on to the duck towards the end of cooking

Our Story

The Gressingham duck is a unique breed that first came about when the small but flavourful wild Mallard was crossed with the larger Pekin duck giving a meaty, succulent duck with more breast meat, less fat and a rich gamey flavour.