Explore our wide range of warming winter recipes that are perfect for any cold evening. Discover how to make the best roasted vegetable accompaniments and a winning gravy every time.
A simple duck breast recipe with roasted vegetable accompaniments.
A warming Autumnal dish with root vegetables and a sweet balsamic glaze.
Make this tasty supper with leftover duck (or other cooked poultry meat).
A simple but tasty supper for a cosy night in. Great served with sourdough for mopping up the pan juices.
This is comfort food at its best. Serve with seasonal greens.
A warming autumnal dish with root vegetables and a sweet balsamic glaze.
A warming, comforting meal, perfect for winter suppers.
A duck version of this favourite recipe.
A fantastic slow roast duck recipe, perfect for a Sunday afternoon meal!
The richness of the duck meat is complimented by the sweet, fruity sauce. Serve with noodles and stir fry vegetables. Delicious!
A comforting dish that can be made using duck or turkey leftovers.
A delicious and comforting duck dish.
This classic yet versatile duck dish is delicious any time of the year. Serve with Puy lentils and braised red cabbage.
Try our delicious Roast Duck Leg Soup with noodles, a perfect mid-week winter warmer.
Discover how to make a mouthwatering duck confit. This classic yet versatile duck dish is fantastic any time of the year.
Gressingham Duck's version of the French classic coq au vin.
Impress your guests with this traditional French Duck dish.
Try this hearty, warming Game Pie. Ready in 1 hour 25 minutes.
Try our delicious pheasant breast casserole with bacon and apples.