Ingredients

  • Whole aromatic duck, roasted & shredded as per instruction
  • Pack 8 tortillas
  • 200g tin sweetcorn
  • 1 tbsp smoked paprika
  • 1 red onion, finely diced
  • 2 large tomatoes, diced
  • Bunch fresh coriander, finely chopped
  • 1 lime, zested & juiced
  • 2 baby gem lettuce, shredded

Method

  1. Add the shredded duck, sweetcorn, paprika, onion, tomato, coriander, lime (zest & juice) to a large bowl and mix well together to combine.
  2. Warm the tortillas in the oven as per instruction.
  3. Add the duck mix to the tortillas with some shredded lettuce, and roll up.
  4. Serve with a crisp slaw.