Duck and wine pairings from Naked Wines

Delicious duck deserves to be paired with complimentary wine.

Naked Wines have given us some fantastic recommendations for some of the most popular recipes on our website.

Honey and Orange Glazed Duck Breast

This fruity, deliciously sweet, honey glazed duck breast recipe is quick and simple to prepare and uses ingredients that you are likely to have in your storecupboard.

Naked Wines recommend pairing this yummy recipe with the A & R Gentil 2021, the full bodied, aromatic white will compliment this fruity, sweet dish.

See the full honey and orange glazed duck breast recipe here

Roast duck with Plum sauce

A traditional recipe with plum sauce that is truly delicious, make with chopped plums, plum jam, red wine and star anise.

Naked Wines Recommend the Sam Plunkett The Victorian Zinfandel 2020 as the strong fruit flavours and cooking spices in the Zinfandel will work well with the plum sauce.

See the full Duck Legs with Plum sauce recipe here

Super Simple Confit

Impress your guests with this French Duck dish that takes a fraction of the time of the traditional method.

Naked Wines say that the big tannins and bold fruit J H Toso Angels Reserve Malbec 2020 will match the rustic deliciousness of the Confit

See the full simple confit recipe here. 

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